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Opinel Nomad Cooking Set
This five-piece Nomad Cooking Kit from Opinel is the perfect adventure partner for food enthusiasts on the go.
Included in the kit:
- a N°12 serrated knife for cutting all kinds of food
- a N°10 corkscrew bottle opener knife for opening all kinds of bottles
- a N°06 pocket peeler for peeling all kinds of fruits and vegetables
- a small chopping board
- a microfibre cloth
£59.99£64.95 -
Carplife Bivvy Loo
Unique portable toilet…strong and stable, folds away flat when not in use.
£59.99 Carplife Bivvy Loo
£59.99 Select options This product has multiple variants. The options may be chosen on the product page -
Carplife Bivvy Loo Refill Pack
An additional Pack Of 40 Biodegradable Wipes, 12 Biodegradable Liner Bags and 12 Sachets of Absorbent Waste Managing Powder.
12 Bivvy Loo biodegradable liner bags & 12 sachets of powder which are each capable of turning up to 2 litres of waste into a manageable gel. This also helps to control odours.
£14.99 -
Carplife Toilet Lid
A handy lid/seat for the Bivvy Loo. This moulded seat allows you to close the Bivvy Loo if it’s been set up for overnight number ones and you dont want to empty it after every use.
It also converts the Bivvy Loo into a seat for occasional use!
£11.99 -
EKA Swede 8 with Sheath
8cm long Sandvik 12C27 stainless steel blade with hollow grind. Black nylon cordura sheath .
YOU NEED TO BE OVER 18 TO BUY THIS ITEM.
£46.00 -
Firepot Baked Apple Porridge 125g / 500Kca
A warming, feel-good breakfast of organic porridge oats. Served with fresh apples, sliced and baked with golden raisins, demerara sugar, lemon, ginger and cinnamon.
£6.45 -
Firepot Beef Stew with Pearl Barley 110g / 520Kcal
Slow-cooked British beef with potatoes, celeriac and carrot. Served with soft pearl barley.
£7.45 -
Firepot Chicken Keema Curry
An authentic Indian curry made from minced chicken slow-cooked with aromatic spices and curry leaves in a fresh tomato sauce. Served with turmeric rice.
Our take on the Indian classicWe spent eighteen months developing our Chicken Keema Curry, refining our recipe to make a curry that is neither too oily, too spicy, nor overpowering. We use a handful of whole spices to keep the flavours balanced including complex cardamom, earthy coriander, rich cumin and fennel leaves. With a rounded warmth and subtle sweetness, this is a comforting meal for a Cold Night£7.45 -
Firepot Chilli Con Carne with rice. 135g / 600Kcal
Slow-cooked British beef with fruity ancho and smoky chipotle chillies, red peppers and kidney beans in a warmly-spiced tomato sauce. With long grain rice.
£7.45 -
Firepot Chilli Non Con Carne with rice 135g / 485Kcal
Healthy soya slow-cooked with smoky chillies and kidney beans. Served with long grain rice.
£7.45 -
Firepot Mac’n’Greens
JUST LAUNCHED
A family favourite, packed with curly kale and green flageolet beans, giving our macaroni all the creaminess – but much more flavour and nutrition – than the traditional mac’n’cheese.Weight: 135g (regular) / 200g (extra large)
Calories: 575kcal (regular) / 850kcal (extra large)
Water usage: 400ml (regular) / 600ml (extra large)
Ingredients: Tomatoes (29%), Flageolet Beans (29%), Onions, Curly Kale (11%), Macaroni (8%, Durum Wheat Semolina), Carrots, Celery, Vegan Bouillon, Olive Oil , Lime Juice, Garlic, Salt, Paprika.
Allergens: Wheat, Celery.
Per 100 g Regular (135g) Extra Large (200 g) Energy (kcal) 426 575 850 Fat 8.1g 11g 16.3g of which saturates 1g 1.4g
2.1g Carbohydrate 60.7g 82g 121.5g of which sugars 14.1g 19g 28.1g Fibre 10.4g 14g 20.7g Protein 17.8g 24g 35.6g Salt 2.2g 3g 4 £7.45 -
Firepot Orzo Pasta Bolognese 135g / 600Kcal
Slow-cooked British beef in a rich tomato sauce, combined with oregano, star anise and orzo, a rice-shaped pasta.
£7.45
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