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Showing 1–12 of 19 resultsSorted by popularity
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Blade Tech Classic Knife & Tool Sharpener with Pouch
Blade Tech Classic Knife and Tool Sharpener in Silver with canvas belt pouch
£9.99

Blade Tech Classic Knife & Tool Sharpener with Pouch
£9.99 Select options This product has multiple variants. The options may be chosen on the product page -
Firepot Spicy Pork Noodles 105g / 510Kcal

Tasty pork and tender broccoli in a spicy Thai-inspired sauce. Served with rice noodles.
£7.45 -
Firepot Smoky Tomato Paella

JUST LAUNCHED
Fresh tomatoes and peppers, roasted and then smoked, give our Spanish paella a deep, rich flavour.Weight: 135g (regular) / 200g (extra large)
Calories: 435kcal (regular) / 645kcal (extra large)
Water usage: 400ml (regular) / 600ml (extra large)
Ingredients: Cherry Tomatoes (27%), Tomatoes (22%), Paella Rice (16%), Onion, Fennel (9%), Red Pepper (7%), Celery, Olive Oil, Red Chilli, Parsley, Garlic, Salt, Paprika.
£7.45 -
Firepot Baked Apple Porridge 125g / 500Kca






A warming, feel-good breakfast of organic porridge oats. Served with fresh apples, sliced and baked with golden raisins, demerara sugar, lemon, ginger and cinnamon.
£6.45 -
Firepot Chilli Non Con Carne with rice 135g / 485Kcal






Healthy soya slow-cooked with smoky chillies and kidney beans. Served with long grain rice.
£7.45 -
Firepot Vegan Orzo Bolognese 135g / 525Kcal






Slow-cooked British Soya in a rich tomato sauce, combined with oregano, star anise and orzo, a rice-shaped pasta.
£7.45 -
Firepot Posh Baked Beans 135g / 465Kcal



A filling British breakfast of soya and potato baked with three types of beans in a tomato sauce.
£7.45 -
Firepot Beef Stew with Pearl Barley 110g / 520Kcal



Slow-cooked British beef with potatoes, celeriac and carrot. Served with soft pearl barley.
£7.45 -
Firepot Porcini Mushroom Risotto Vegan 135g / 560Kcal






Creamy Arborio rice with pan-fried porcini and chestnut mushrooms, cooked in mushroom stock and finished with chopped flat-leaf parsley and a squeeze of lemon juice.
Winner of the Taste of the West Award 2017.
£7.45 -
Opinel Nomad Cooking Set
This five-piece Nomad Cooking Kit from Opinel is the perfect adventure partner for food enthusiasts on the go.
Included in the kit:
- a N°12 serrated knife for cutting all kinds of food
- a N°10 corkscrew bottle opener knife for opening all kinds of bottles
- a N°06 pocket peeler for peeling all kinds of fruits and vegetables
- a small chopping board
- a microfibre cloth
£59.99£64.95 -
Firepot Tuscan Stew






JUST LAUNCHED
A mellow, feel-good stew straight from the Italian home kitchen, with white beans, an abundance of fresh cavolo nero and tasty sourdough bread to soak up all the slow-cooked flavours.Weight: 120g (regular) / 180g (extra large)
Calories: 465kcal (regular) / 700kcal (extra large)
Water usage: 400ml (regular) / 520ml (extra large)
£7.45 -
Firepot Chicken Keema Curry


An authentic Indian curry made from minced chicken slow-cooked with aromatic spices and curry leaves in a fresh tomato sauce. Served with turmeric rice.
Our take on the Indian classicWe spent eighteen months developing our Chicken Keema Curry, refining our recipe to make a curry that is neither too oily, too spicy, nor overpowering. We use a handful of whole spices to keep the flavours balanced including complex cardamom, earthy coriander, rich cumin and fennel leaves. With a rounded warmth and subtle sweetness, this is a comforting meal for a Cold Night£7.45




















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