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Robens Lamp Lighthouse Rechargeable
Compact and powerful rechargeable lamp
1000 lumens from 4000mAh rechargeable batteries (included)£42.99£47.99 -
Robens Frontier Pro Cook Set L
Key Features:
Set Contains: 2 pots (2600 ml / 1600 ml), 1 pan dia. 21 cm, 1 mesh bag
High-quality hard-anodised aluminium
Non-stick coating
Light and compact
Stainless steel handles feature protective silicone covers
Pan doubles as a lid
Mesh storage bag included
Weight: 594g£64.99£71.99 -
SOTO Micro Torch Horizontal – Black
Key Features:
Burns at 1300°C
Weights only 45g
Fits in your palm
Refillable
Protective cap to protect burner head and prevent accidental ignition£22.00 -
Robens V Stake Pegs
- Pack of 6 Stakes
- Flat design for best grip
- Usage: Perfect for sand/loose soil
- Red colour for visibility
- Weight 20g per peg
£7.99 -
Firepot Smoky Tomato Paella
JUST LAUNCHED
Fresh tomatoes and peppers, roasted and then smoked, give our Spanish paella a deep, rich flavour.Weight: 135g (regular) / 200g (extra large)
Calories: 435kcal (regular) / 645kcal (extra large)
Water usage: 400ml (regular) / 600ml (extra large)
Ingredients: Cherry Tomatoes (27%), Tomatoes (22%), Paella Rice (16%), Onion, Fennel (9%), Red Pepper (7%), Celery, Olive Oil, Red Chilli, Parsley, Garlic, Salt, Paprika.
£7.45 -
Firepot Tuscan Stew
JUST LAUNCHED
A mellow, feel-good stew straight from the Italian home kitchen, with white beans, an abundance of fresh cavolo nero and tasty sourdough bread to soak up all the slow-cooked flavours.Weight: 120g (regular) / 180g (extra large)
Calories: 465kcal (regular) / 700kcal (extra large)
Water usage: 400ml (regular) / 520ml (extra large)
£7.45 -
Firepot Chicken Keema Curry
An authentic Indian curry made from minced chicken slow-cooked with aromatic spices and curry leaves in a fresh tomato sauce. Served with turmeric rice.
Our take on the Indian classicWe spent eighteen months developing our Chicken Keema Curry, refining our recipe to make a curry that is neither too oily, too spicy, nor overpowering. We use a handful of whole spices to keep the flavours balanced including complex cardamom, earthy coriander, rich cumin and fennel leaves. With a rounded warmth and subtle sweetness, this is a comforting meal for a Cold Night£7.45 -
Firepot Mac’n’Greens
JUST LAUNCHED
A family favourite, packed with curly kale and green flageolet beans, giving our macaroni all the creaminess – but much more flavour and nutrition – than the traditional mac’n’cheese.Weight: 135g (regular) / 200g (extra large)
Calories: 575kcal (regular) / 850kcal (extra large)
Water usage: 400ml (regular) / 600ml (extra large)
Ingredients: Tomatoes (29%), Flageolet Beans (29%), Onions, Curly Kale (11%), Macaroni (8%, Durum Wheat Semolina), Carrots, Celery, Vegan Bouillon, Olive Oil , Lime Juice, Garlic, Salt, Paprika.
Allergens: Wheat, Celery.
Per 100 g Regular (135g) Extra Large (200 g) Energy (kcal) 426 575 850 Fat 8.1g 11g 16.3g of which saturates 1g 1.4g
2.1g Carbohydrate 60.7g 82g 121.5g of which sugars 14.1g 19g 28.1g Fibre 10.4g 14g 20.7g Protein 17.8g 24g 35.6g Salt 2.2g 3g 4 £7.45 -
Soto Fusion Trek with Micro Regulator
- Detachable, compact stove with micro regulator valve system.
- Extra large burner head for even heat distribution
- Concave shaped burner head for greater wind resistance
- Flame control knob: Installed onto the gas adapter.
- Lightweight: Only 182 grammes (excluding gas cannister)
£100.00 -
Soto Helix Coffee Maker
- SOTO’s Helix Coffee Maker is made in stainelss steel. It is both ultralight and compact, as it folds completely flat. The SOTO Helix Coffee Maker comes complete with its own stow bag and some coffee filters to get you started.
£24.00
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